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Tip Calculator

Calculate restaurant tips and split bills across any number of diners. Rounded, per-person totals included.

Last updated: April 2026 ยท Runs in your browser ยท No sign-up

Quick answer: Enter the bill, tip percentage and party size. Output: tip amount, total per person, and grand total.
0,00ย โ‚ฌ1.000,00ย โ‚ฌ
0,0ย %50,0ย %
1 Pers.20 Pers.

Pro Person (gesamt)

27,50ย โ‚ฌ

Rechnungsbetrag50,00ย โ‚ฌ
Trinkgeld (10%)+ 5,00ย โ‚ฌ
Gesamtbetrag55,00ย โ‚ฌ
Trinkgeld pro Person2,50ย โ‚ฌ

Tipping norms around the world

  • USA / Canada: 18โ€“22% expected; servers often earn less than minimum wage without tips.
  • UK: 10โ€“12.5% in restaurants; often optional service charge on the bill.
  • Germany / Austria: round up to next 5โ€“10%, hand cash or tell the server.
  • Japan: no tipping โ€” included in prices and can be refused.
  • Italy / Spain: small change or 5โ€“10% for excellent service.

Frequently Asked Questions

What's a standard tip?

US: 18โ€“22% for good service, 15% for acceptable. UK/Europe: 10โ€“15%, often already included as 'service charge'. Japan/China: no tipping (sometimes considered rude). Always check.

Should I tip on tax?

Strictly, no โ€” tip is for service, tax is government revenue. Practically, tipping on the post-tax total is easier mentally and only adds a small amount.

How do I split unevenly?

Tool defaults to equal split. For uneven splits (someone ordered more), calculate each person's subtotal first, apply a uniform tip %, then add tax proportionally.

What's the 'double the tax' trick in the US?

In many US states, sales tax is ~8โ€“10%. Doubling it gives a 16โ€“20% tip โ€” a convenient mental shortcut for a decent tip amount.

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